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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Crock Pot Crack Chicken Recipe

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This recipe for Crock Pot Crack Chicken, by , is from Sarah's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sarah Christopher

Category:
Category:

Ingredients:  
Ingredients:  
3-4 Boneless Chicken Breast
2- 1 oz. pkg dry ranch dressing
8 oz. Cream Cheese
1 Cup Mayo
1 lb. Bacon (Cooked & Crumbled)
2 cups Shredded Colby Cheese
2-3 tbsp. sliced green onions (optional)

Directions:
Directions:
Place Chicken in Crock Pot
Sprinkle ranch and cream cheese over chicken

Cook on high 3 hours or low 5-6 hours

Shred chicken and stir
Sitr in mayo
Sprinkle cheese and bacon over top

Serve on buns or tortilla shells

 

 

 

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