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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Taco Soup Recipe

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This recipe for Taco Soup, by , is from The Pfeiffer Family Cookbook 2020, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Katlyn (Pfeiffer) Findley

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. hamburger
1 onion, chopped
1 tsp. salt
tsp. pepper
1 tsp. garlic salt
2 cans kidney beans
1 can chili con carne, without beans
1 can stewed tomatoes
1 can Ro-Tel tomatoes
1 lb. Velveeta, cubed
16 oz. sour cream

Directions:
Directions:
Brown hamburger and onions; drain. Add remaining ingredients. Bring to a boil, then reduce heat and simmer for 10 minutes. Serve over Fritos or Doritos.

 

 

 

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