Click for Cookbook LOGIN
"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Ginger String Beans Recipe

  Tried it? Rate this Recipe:
 

 

Ginger String Beans image

 

This recipe for Ginger String Beans, by , is from What to Cook During a Pandemic, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sabrina R. Kane

Category:
Category:

Ingredients:  
Ingredients:  
1 lbs green beans, trimmed
3 cloves garlic
Kosher salt
1 Tbs soy sauce
1 Tbs grated peeled ginger
2 tsp rice wine vinegar
1 Tbs vegetable oil
tsp Asian sesame oil
1 tsp sesame seeds, toasted

Directions:
Directions:
Bring a 6 qt pot of water to a boil-add 1 tsp of salt.

Add beans and cook uncovered, until just tender 6-7 min. DO NOT OVER COOK

Drain in a colander and plunge into an ice bath.

Drain beans and pat dry.

While beans cook, mince and mash garlic to a paste w/pinch of Kosher salt.

Stir together garlic, soy sauce, ginger, vinegar and oils in a large bowl.

Add beans and toss. Serve sprinkled with sesame seeds.

Preparation time 15 minutes. Serves 4

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

3W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!