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"Do vegetarians eat animal crackers?"--Unknown

Hummous Recipe

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This recipe for Hummous is from Share Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1(15oz) can of small white beans, drained and rinsed thoroughly 1(15oz) can of chickpeas, drained and rinsed thoroughly
3 cloves of garlic, minced
1/4 cup tahini
Juice of 2 lemons
1 1/2 Tbsp soy sauce
1 1/2 tsp fine sea salt
1 1/2 tsp ground cumin
1/2 tsp cayenne pepper (if desired)
1/8 tsp ground white pepper
1/4 cup cold water or more if needed
1/3 cup olive oil (drizzled in slowly while machine is running)
Directions:
Directions:
Put all ingredients in food processor until thoroughly puréed Transfer finished product to container cover and chill until served
Personal Notes:
Personal Notes:
Will last at least a week

 

 

 

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