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Cabbage Stew for Freezer Recipe

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This recipe for Cabbage Stew for Freezer, by , is from Family Recipes From Bea And Mildred, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mildred Toof

Category:
Category:

Ingredients:  
Ingredients:  
1 Medium Cabbage, Chopped
1 Medium Onion, Chopped
1 Medium Sweet Green Pepper, Chopped
1 Medium Red Pepper, Chopped
1 Carrot, Grated
1 Heaping Teaspoon Salt

Dressing:
3/4 cup vinegar
1/2 - 1 cup sugar
1/4 cup cold water
1 teaspoon celery seed

Directions:
Directions:
Mix first 6 ingredients well. Then add 1-1/2 cups boiling water. Let stand 1 hour, then drain well. In the meantime, mix ingredients for dressing. Boil 1 minutes. Cool, then pour over cabbage.

 

 

 

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