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PRALINE CRUNCH Recipe

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This recipe for PRALINE CRUNCH, by , is from Facebook and Pinterest recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Barbara Born

Category:
Category:

Ingredients:  
Ingredients:  
10 cups
8 cups Crispix cereal
2 cup pecan halves
1/2 cup brown sugar, packed
1/2 cup corn syrup
1/2 cup butter
1 tsp vanilla extract
1/2 tsp baking soda

Directions:
Directions:
In a large bowl, combine cereal and pecans.
In a medium saucepan over medium high heat, combine brown sugar, corn syrup and butter. Bring to a boil, stirring occasionally. Remove from heat and stir in vanilla and baking soda. Pour over cereal mixture, tossing to coat evenly.
Pour cereal mixture into a 913-inch pan. Bake for 1 hour, stirring every 20 minutes.
Pour onto wax or parchment paper to cool. Break into pieces.

 

 

 

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