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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Broccoli Quiche* Recipe

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This recipe for Broccoli Quiche* is from The Loftis Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 onion, minced (don't have to use this much)
1 tsp. minced garlic or garlic salt
2 c. broccoli (or 1 ½ c. frozen)
1 9 inch pie shell
1 ½ c. mozzarella cheese
4 eggs, well beaten
½ tsp. pepper
2 T melted butter, divided
Directions:
Directions:
Preheat oven to 350º. Over medium heat, melt the butter and add onions, garlic, and broccoli. Cook slowly until veggies are soft.
Spoon into crust and sprinkle with cheese.
Combine eggs and milk; season with salt & pepper. Stir in melted butter. Pour egg mixture over veggies and cheese.
Bake a 30-50 minutes or until center has set

*You can add cooked chopped bacon or ham.

 

 

 

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