"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Crock Pot Orange Chicken Recipe

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This recipe for Crock Pot Orange Chicken is from Sometimes Mom Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
3 lbs Boneless Skinless Chicken Breasts thawed
3/4 cup Smuckers Sweet Orange Marmalade
3/4 cup of Sweet Baby Rayís Original BBQ Sauce {itís SO good!}
2 tbsp. Soy Sauce

Directions:
Directions:
Cook chicken in crockpot on HIGH for 3 hours or LOW for 6 hours {covered}
After 3 hours on HIGH or 6 hours on LOW, drain juices from crockpot
At this pointÖ you can either leave the chicken breasts whole, or remove, cut into cubes, and transfer back to crockpot.
Mix together bbq sauce, orange marmalade, and soy sauce.
Pour mixture over chicken, and cook on high for 30 more minutes {covered}
Serve with rice and Enjoy!!

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
4-7 hours...depending on setting
Personal Notes:
Personal Notes:
I know that this cookbook is full of complicated, ultra-gourmet recipes, so I thought I would include an easy recipe for a change. You'd be hard pressed to find one easier than this!

 

 

 

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