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Chocolate Chip Cookies Recipe

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This recipe for Chocolate Chip Cookies, by , is from Cookie Walk 2020 , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Barbara Lucy

Category:
Category:

Ingredients:  
Ingredients:  
⅔ c. shortening
⅔ c. butter or margarine, softened
1 c. granulated sugar
1 c. brown sugar (packed)
2 eggs
2 tsp. vanilla
3 c. all-purpose flour*
1 tsp. baking soda
1 tsp. salt
1 c. chopped nuts
2 packages (6 ounces each) semisweet chocolate pieces

*If using self-rising flour, then omit baking soda and salt

Directions:
Directions:
Heat oven to 375
1. Mix thoroughly shortening, butter, sugars, eggs and vanilla.
2.Stir in remaining ingredients. (For a softer, rounder cookie, add c. of flour).
3. Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased baking sheet.
4. Bake 8 to 10 minutes, or until light brown.
5. Cool slightly before removing from baking sheet.

Number Of Servings:
Number Of Servings:
About 7 dozen

 

 

 

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