Veronica's ham Recipe

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This recipe for Veronica's ham, by Wanda, is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:	Contributor: Wanda

Category:	Category: Main Courses: Beef, Pork and Lamb

Ingredients:	Ingredients: Shank ham Ginger snap cookies; crushed fine Brown sugar Brown mustard Bourbon

Directions:	Directions: Trip fat off ham. Coat ham with brown mustard. Press on brown sugar. Spritz with bourbon and coat with cookie mixture. Cover ham in foil and bake at 350º. Prepare sauce with cookies, sugar, mustard and bourbon. Heat sauce to use for dipping.

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Veronica's ham Recipe

Contributor:

Contributor:

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: