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Easy Baked Macaroni & Cheese Recipe

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This recipe for Easy Baked Macaroni & Cheese is from Elizabeth's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg (14 OZ) KRAFT Deluxe Four-Cheese Macaroni & Cheese Dinner
2.1/2 cups boiling water
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/2 cup KRAFT Shredded Cheddar Cheese

Directions:
Directions:
PREHEAT oven to 400 F Place Macaroni in a 1-1/2-quart casserole dish, stir in boiling water. Cover with lid
BAKE 25 minutes, stirring after 12 minutes
STIR in Cheese Sauce and sour cream, sprinkle with shredded cheese. Continue to bake, uncovered, an additional 5 minutes or until shredded cheese is melted.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
35 minutes
Personal Notes:
Personal Notes:
ROUND OUT THE MEAL
Serve with a cooked crisp green vegetable, such as broccoli.
SPECIAL EXTRA
For more flavor, add 1 medium chopped tomato or 1/4 cup OSCAR MAYER Real Bacon Bits along with the
Cheese Sauce.

 

 

 

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