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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Old Fashioned Corn Muffins Recipe

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This recipe for Old Fashioned Corn Muffins, by , is from The Riverwood Community Association Cookbook 2020, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Marie Moseley

Category:
Category:

Ingredients:  
Ingredients:  
1 c. all purpose flour
1/2 c. milk
1 tsp. baking powder
1 tsp. salt
1 tsp. vegetable (or canola) oil
1 can corn, drained
confectionery sugar (optional)

Directions:
Directions:
Before mixing ingredients, heat 1 oil in pan to 375 degrees. Combine all ingredients except for corn; mix until well blended. Add corn. Drop by tablespoon into pre-heated oil and cook for 5 minutes, turning occasionally. Sprinkle with confectionery sugar (if desired) and serve immediately.

Personal Notes:
Personal Notes:
This recipe comes from a restaurant in Tampa called The Kapok Tree. Can be served as an appetizer or as a side dish.


 

 

 

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