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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Birthday Mac n Cheese Recipe

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This recipe for Birthday Mac n Cheese is from The Cooking Diva Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. elbow or small shell macaroni, cooked
12 oz. can of evaporated mil
1 1/2 cup of whole milk
1/2 stick butter, melted
1 tsp. salt
dash pepper
2 large eggs beaten
2 10 oz. bricks sharp cheddar cheese, grated, about 5 cups
dash of paprika
1 lb. grated Velveeta for top
Directions:
Directions:
Mix cooked macaroni, evaporated milk, milk, butter, salt, pepper, eggs and all of the grated cheese and mix. Top with grated Velveeta and bake in a buttered 9 x 13" dish or aluminum pan. for about 50 min. should be browned and bubbly. Not soupy.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
1 hr and 15 min total time including cook time
Personal Notes:
Personal Notes:
I made this for Hailey's birthday. she had a Doughnut party at the clubhouse where I live. Heather got float toys in the shape of doughnuts, a doughnut cake and we played doughnut games. (Don't ask me I have no idea what they were.) There were about 10 girls and some Mom's. This was her 7th birthday. Where has the time gone?

 

 

 

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