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Philly Cheese Ball Recipe

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This recipe for Philly Cheese Ball, by , is from Debbie Malone's Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Darlyne Temanson

Category:
Category:

Ingredients:  
Ingredients:  
1 8 oz container cracker barrel brand sharp cheddar cheese food
1 8 oz pkg cream cheese
2 tsp chopped pimento
2 tsp chopped green pepper
2 tsp chopped onion
1 tsp Worcestershire sauce
1/2 tsp lemon juice

Directions:
Directions:
Combine cheese food and softened cream cheese, mixing until well blended. Add remaining ingredients, mix well. Mold into bell shapes using two cold pack containers lined with plastic wrap. Chill until firm, and unmold. Garnish with chopped parsley, and pimento strips if desired. Spread over crackers.

Personal Notes:
Personal Notes:
I remember my mom loved to make this during the holidays.

 

 

 

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