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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Seasoned Oyster Crackers Recipe

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This recipe for Seasoned Oyster Crackers is from Recipes for the Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkg. oyster crackers (12 oz pkg)
½ t. garlic powder
1 c. vegetable oil
1 t. dill weed
1 pkg. Hidden Valley Ranch Dressing
1 t. lemon pepper

Combine ranch dressing, garlic powder and dill weed and set aside. Heat oil in
microwave for about 4-5 minutes, add seasoning, pour over oyster crackers, mix
well and spread on cookie sheet to dry.
Directions:
Directions:
Combine ranch dressing, garlic powder and dill weed and set aside. Heat oil in microwave for about 4-5 minutes, add seasoning, pour over oyster crackers, mix well and spread on cookie sheet to dry.
Personal Notes:
Personal Notes:
This recipe does not need to be baked if the oil is heated well. Be sure that
the seasonings are mixed well in the oil.

 

 

 

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