Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Baked Oatmeal Recipe

  Tried it? Rate this Recipe:


This recipe for Baked Oatmeal, by , is from , one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Michelle Roeser


2 C regular rolled oats
C oat bran
C steel-cut oats
2 tsp baking powder
tsp salt
tsp ground cinnamon
2 cups milk
1 egg beaten
⅓ C applesauce
C cooking oil
C granulated sugar
C packed brown sugar
2 C fresh or frozen fruit (I like mixed berries the best)
Plain or vanilla yogurt

Preheat oven to 400. In a large bowl, stir together oats, baking powder, salt and cinnamon; set aside. In a medium bowl stir together milk, egg, applesauce, oil and sugars; add to oat mixture stirring until combined. Turn into lightly greased 2-qt casserole. Bake uncovered for 20 minutes. Stir mixture and gently fold in fruit. Bake uncovered 20 minutes more or until top is lightly browned. Spoon into bowls and top with yogurt.

Number Of Servings:
Number Of Servings:




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!