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Barbecues Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground chuck
1 onion, chopped
1 c. celery, chopped
2 T. Worcestershire
1 T. vinegar
½ tsp. salt
pepper to taste
1 c. catsup
1 T. sugar
Directions:
Directions:
Brown beef and onion; add rest of ingredients (more or less to taste). Simmer 30 minutes to 1 hour. Serve on hamburger buns.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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