"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

150 Kraft caramels Recipe

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This recipe for 150 Kraft caramels, by , is from Memere Plante's Family Recipes - Les recettes de la famille a Memere Plante, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Suzanne Gravelle

Category:
Category:

Ingredients:  
Ingredients:  
1 can eagle brand condensed milk
1 lb butter
2 bags of jumbo marshmallows
150 Kraft caramels
1 box of Rice Krispies (700 g)

Directions:
Directions:
Melt caramels, butter and condensed milk in a double boiler. Dip marshmallows in, then roll in Rice Krispies. Cut them in two before serving.

 

 

 

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