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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Easy, Yummy 4 ingredient Macaroni & Cheese Recipe

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This recipe for Easy, Yummy 4 ingredient Macaroni & Cheese, by , is from Rappahannock Shores Association Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Allison Harper

Category:
Category:

Ingredients:  
Ingredients:  
1 Stick of butter
2 cups of uncooked elbow noodles
3 cups shredded sharp cheddar cheese
4 cups of milk

Directions:
Directions:
Preheat oven to 350.
Spray 9x13 casserole dish with cooking spray.
Add all ingredients to the casserole dish.
- 2 cups of uncooked noodles
- 3 cups of cheese
- 4 cups of milk
Stir the ingredients together (while in casserole dish)
- 1 stick of butter (cut the butter into pats to place on top of the noodles, cheese, and milk mixture

Cook for 30-45 minutes until bubbly and golden on top.

 

 

 

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