Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Cheese Ball Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cheese Ball is from Recipes for the Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-8 oz. cream cheese
½ t. Worcestershire sauce
8 oz. sharp cheddar cheese shredded
¼ t. cayenne pepper
¼ t lemon juice
1 green pepper, chopped
salt, to taste
8 oz. dried beef, chopped
Directions:
Directions:
Combine cream cheese, cheddar cheese, green pepper, half dried beef, cayenne
pepper, lemon juice and salt to taste. Mix well and form into into two balls. Roll
in nuts, parsley flakes and/or paprika.

Can also reserve half of the dried beef for rolling in.
Personal Notes:
Personal Notes:
This is one of my sister’s recipes. The cheese ball will keep about one week
in the refrigerator.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

16W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!