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Stuffed Quahogs for a Bunch Recipe

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This recipe for Stuffed Quahogs for a Bunch is from A Short Walk to the Beach, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
24 Large Quahog Clams rinsed, 1 1/2 cups bread crumbs 3 chopped very fine cloves garlic 3/4 cup parmesan cheese 2 tsp parsley 1 cup olive oil salt and pepper
Directions:
Directions:
Open clams and put contents in a bowl. Chop them very well or use blender with pulse action. Mix all ingredients with clams. If mixture not moist add some white wine you have hanging around. Stuff the shells place on baking sheet . Pour a little oil over the top and bake 30 minutes at 350 degrees.
Number Of Servings:
Number Of Servings:
Bunch
Preparation Time:
Preparation Time:
10 min
Personal Notes:
Personal Notes:
Have some cut lemons on hand for this. Also a bottle of hot sauce if wanted. Hot or cold a great snack or starter.

 

 

 

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