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"Hunger is the best sauce in the world."--Cervantes

ALL NIGHT PORK BBQ Recipe

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This recipe for ALL NIGHT PORK BBQ is from The Smith/Cain/Francalancia Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Boston Butt Pork Roast, any size (preferably bone in but either will do)
Salt
Pepper
Garlic Powder
Any rub ingredients that you love, I just use the above
Directions:
Directions:
Preheat oven to 350º. Roast Butt fat side up for 1 hour. Lower temperature to 200º. Cook all night and into the next day. Many ovens turn off automatically after a certain length of time (mine is 12 hours) so watch for that.
Shred and use your favorite homemade or store bought BBQ Sauce

 

 

 

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