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Salsa Chicken Recipe

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This recipe for Salsa Chicken is from The Spreitzer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Boneless, skinless chicken breasts
4 tsp of taco seasoning
1 cup of salsa
1 cup of shredded cheddar-jack cheese
Directions:
Directions:
Pre-heat oven to 375º
Cover the chicken breasts on both sides with taco seasoning
Pour the salsa on top
Bake the chicken for 25-35 minutes until juices run clear
Sprinkle the cheese on top and bake for another 3-5 minutes

Serve with Satarasch (see separate recipe), Mexican-style rice or corn.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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