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Meatballs with Italian Sausage & Ground Beef Recipe

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This recipe for Meatballs with Italian Sausage & Ground Beef is from Nannie's Easy Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb lean ground beef
1 lb ground Italian sausage
½ - ¾ cup dried bread crumbs (I used saltines!)
3 med cloves garlic, finely minced
1 tsp salt
⅛ tsp ground pepper
1 tsp dried basil
1 med onion, finely chopped
1 beaten egg
Directions:
Directions:
Mix sausage and beef.
Add beaten egg, all spices, onion and garlic. Mix well.
Add bread crumbs. Mix well — best with clean hands.

Shape into balls. Bake for 30-35 min at 375º

Use as a main course, but I prefer to add right into the spaghetti sauce. This way the flavors blend.
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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