Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Turnip Green Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Turnip Green Soup is from COOKING WITH THE WISE ONE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large can Margaret Holmes seasoned turnip greens (or fresh turnip greens or kale)
1 can chicken broth
1 can Rotel tomatoes
1 can black eye peas with juice
1 can navy beans with juice
1 can kidney beans, drained and rinsed
1 large onion, chopped
1 lb. sausage chopped small (Conecuh original or Cajun)
pepper to taste
ham hock (optional)
Directions:
Directions:
Fry sausage & onion a bit, then add other ingredients & cook 30 minutes or more.
Personal Notes:
Personal Notes:
The above is the original recipe, but I made a few modifications and it was good!
Substituted turkey sausage. Used fresh spinach instead of turnips or kale just because I like it better.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1046W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!