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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

5-Ingredient Pot Roast Recipe

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This recipe for 5-Ingredient Pot Roast is from Nannie's Easy Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pot Roast (any size)
5-peppercini, whole
1-stick butter
1-pkg Kraft Ranch Dressing (dry mix)
1-pkg McCormick Au Jus (dry mix)
Directions:
Directions:
Place pot roast in crock pot/slow cooker
Place all ingredients on top

Depending on your time frame choose high or low.
I prefer to put mine on 7-8 hours on low.

You can also set this overnight so it is ready in the morning

**IMPORTANT. Save all drippings and left over roast for beef soup recipe
Number Of Servings:
Number Of Servings:
Serves up to 8 depending on size of roast
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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