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"The belly rules the mind."--Spanish Proverb

TACO CASSEROLE Recipe

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This recipe for TACO CASSEROLE, by , is from Graham Fire Department Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Becky Noffsinger (Bryan Noffsinger #6 )

Category:
Category:

Ingredients:  
Ingredients:  
7 oz. bag of Nacho Cheese Doritos (crushed)
1 lb. Ground Beef
1 package of Taco Seasoning (mix according to directions)
8 oz. Shredded Cheddar Cheese
8 oz. Shredded Mozzarella Cheese
Shredded Lettuce
Sliced Tomatoes

Directions:
Directions:
Preheat oven to 350.

Cook ground beef and add taco seasoning. Drain and set aside.

Layer ingredients in 9x13 baking dish as follows: crushed chips, ground beef with seasoning, ⅔ of cheddar cheese, ⅔ of mozzarella cheese, lettuce and tomato. Add remaining cheddar and mozzarella cheese to the top.

Bake for 15 minutes.

Number Of Servings:
Number Of Servings:
6 - 8

 

 

 

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