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Salem Tavern Pumpkin Muffins Recipe

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This recipe for Salem Tavern Pumpkin Muffins is from Five Generations of Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sifted flour
2 tsp baking powder
½ tsp salt
½ tsp ginger
½ tsp. ground nutmeg
⅛ tsp ground cloves
⅓ cup raisins
⅓ cup soft butter
¾ cup brown sugar
¼ cup molasses
2 beaten eggs
1 cup canned pumpkin
½ cup milk
Directions:
Directions:
Sift together flour, baking powder, salt and spices. Add raisins and coat. Cream sugar, butter and molasses; add milk, eggs and pumpkin and blend well. Stir in dry ingredients, blending only until flour disappears. Fill greased muffin pans full. Bake at 375º for 16-18 minutes.
Number Of Servings:
Number Of Servings:
12-15 large muffins
Personal Notes:
Personal Notes:
Old Salem is a popular destination for N.C. elementary school field trips. These muffins are sold in Winkler Bakery and in the Salem Tavern.

 

 

 

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