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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Watermelon Feta Cheese Summer Soup Recipe

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This recipe for Watermelon Feta Cheese Summer Soup is from Cookbook for Saints, Sinners, and Politicians , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 med watermelons 2 cukes seeded 8 oz feta cheese 1 bunch fresh mint salt/pepper
Directions:
Directions:
Chop watermelon and cucumbers pulse in a blender. Put in fridge at least 4 hours. When ready to serve sprinkle crumbled feta and mint on top.
Number Of Servings:
Number Of Servings:
several
Preparation Time:
Preparation Time:
5 min
Personal Notes:
Personal Notes:
Great summer soup on a hot day. Wow, this could not this simple could it?

 

 

 

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