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Seven Minute Frosting (Shirley Worman's) Recipe

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This recipe for Seven Minute Frosting (Shirley Worman's) is from WORMAN FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 egg whites
5 Tablespoons water
1 teaspoon vanilla
1 1/2 cup sugar
1 1/2 teaspoon light corn syrup
1/8 teaspoon salt
Directions:
Directions:
Put egg whites, sugar, water, syrup, and salt in top of double boiler over boiling water. Beat with Rotary or electric beater for 7 minutes or until white mixture stands in peaks. Remove from heat, add vanilla. Beat icing until thick enough to spread.
Personal Notes:
Personal Notes:
Mom made this back in the 1960s.

 

 

 

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