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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Best Ever Chip Dip Recipe

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This recipe for Best Ever Chip Dip is from Gholson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tsp Dill weed, dried
1 tbsp Onion, dried
2 tsp Parsley, dried
1/2 cup Mayonnaise
1 tsp Garlic salt
1 cup Sour cream
Directions:
Directions:
Mix all ingredients together well. Refrigerate for at least one hour.
Serve with chips or cut up veggies.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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