Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Hot artichoke Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hot artichoke Dip is from Cookbook For and From Generations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8 oz cream cheese
1/2 cup butter
2 large cans artichoke hearts (approx. 18 oz), drained, squeezed and chopped
Parmesan Cheese
Directions:
Directions:
Melt cream cheese and butter in saucepan (watch carefully)
place artichokes in casserole, pour butter mixture over and sprinkle with armesan cheese.

Bake at 350º for 15 minutes.
Best if made one day ahead.
Serve with crackers
Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
20 minutes plus baking time
Personal Notes:
Personal Notes:
Uncle John makes a version of this which is very good and usually brings it to events.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

20W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!