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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Stuffed Peppers Recipe

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This recipe for Stuffed Peppers is from Like Mother Like Daughters, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 large bell peppers
1 lb ground beef
1 onion
3 cloves garlic
2 tsp beef granules
1/2 tsp garlic powder
1/4 tsp black pepper
1/4 tsp salt
1 cup tomatoes diced
1 cup mushrooms chopped
1 cup shredded cheddar cheese
1 cup water
Directions:
Directions:
Preheat oven to 350º. Half the bell peppers and clean out seeds. In a skillet sauté beef, onion, and garlic until brown. Add 1 tsp beef granules, garlic powder, salt, and pepper. Stir and drain fat. Add tomatoes, mushrooms, and cheese. Set aside. Mix water with the remaking beef granules. Stir and let dissolve Fill peppers with filling. Pour water mixture into the baking dish until the bottom is covered Place peppers into baking dish. Cover and bake 35 min. Remove cover and bake another 10 min.

 

 

 

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