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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Bacon Ranch Cheese Ball Bites Recipe

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This recipe for Bacon Ranch Cheese Ball Bites is from Grahams' Camping Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 ounces Cream Cheese (softened)
1 cup Cheddar Cheese (shredded)
1 ounce package Dry Ranch Mix
8 slices Bacon (cooked and finely chopped)
⅓ cup Fresh Chives (finely chopped)
⅓ cup Pecans (finely chopped)
Directions:
Directions:
Mix together cream cheese, cheddar, and ranch package. Form into 16 small balls (about 1/2 inch) and refrigerate until firm, about 1 hour.

In a small bowl or on a plate, stir together cooked bacon, chives, and pecans.

Roll balls in bacon-chive-pecan mixture.

Serve. If not immediately serving, loosely cover with plastic wrap and put in the refrigerator. Let sit at room temperature for 15 minutes before serving.
Number Of Servings:
Number Of Servings:
16

 

 

 

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