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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Kelly and Tayton's Smoked Apple Pie Recipe

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This recipe for Kelly and Tayton's Smoked Apple Pie is from Cozy Cabin Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 - 7 Tart Apples
3/4 c. Sugar
2 T. Flour
Dash of Salt
1 t. Cinnamon
1/4 t. Nutmeg
2 T. Butter
Directions:
Directions:
Pare apples and slice thin. Mix sugar, flour, salt, spices. Add to apples. Fill 9 inch pastry lined pie pan. Dot with butter and add a top crust. Sprinkle with cinnamon and sugar. Bake at 400º for 50 minutes. Cover pie crust with tinfoil to prevent burning.
Number Of Servings:
Number Of Servings:
1 Pie
Preparation Time:
Preparation Time:
20 minutes to make and probably 50 minutes of baking
Personal Notes:
Personal Notes:
I have used this recipe since college. If you have a ton of apples make this and freeze it. To thaw cook over medium heat until thawed, pour in a pie crust, and bake.

 

 

 

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