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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Snickerdoodles Recipe

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This recipe for Snickerdoodles is from A Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. soft shortening
1 1/2 c. sugar
2 eggs
2 3/4 cup flour
2 tsp. cream of tartar
1 tsp soda
1/2 tsp salt
2 Tbsp sugar
2 tsp cinnamon
Directions:
Directions:
Mix together the shortening, sugar and eggs
Sift together the flour, Cream of Tartar, soda and salt
Combine both mixtures to make dough
Chill
Roll into balls the size of a walnut.
Roll balls in mixture of sugar and cinnamon
Place 2" apart on un-greased cookie sheet.
Bake at 400º until lightly browned but soft - about 8-10 minutes

 

 

 

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