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Green Tomato Bread Recipe

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This recipe for Green Tomato Bread is from Mrs. Neuding's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups green tomato pulp
2/3 cup raisins
2/3 cup boiling water
2/3 cup shortening
2 1/2 cups sugar
4 eggs
3 1/3 cups flour
2 tsp. baking soda
1 tsp. salt
1/2 tsp. baking powder
1 tsp. cinnamon
1 tsp. cloves
2/3 cup nuts
Directions:
Directions:
Grease & flour loaf pans
Preheat oven to 350º
Cup up tomatoes - blend in blender
Set raisins to soak in 2/3 cup boiling water - set aside to cool
Cream shortening & sugar until fluffy
Add eggs & mix well
Stir in tomato pulp & raisins
Combine flour, baking soda, salt, baking powder, cinnamon, cloves and nuts
Add to tomato mixture
Bake 45 minutes or until done - check with toothpick
Remove from pans immediately & cool on racks

 

 

 

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