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French Apple Pie Recipe

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This recipe for French Apple Pie is from Simple Recipes Made With Extravagant Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 apples
1 cup sugar
cinnamon to taste
1 cup self-rising flour
½ cup light brown sugar
1 stick of butter, softened
pecans to taste
Directions:
Directions:
Grease bottom of casserole dish or deep dish pie plate.
Peel and cut up apples and place in the pan.
Mix flour, sugar, butter, cinnamon and pecans until well mixed and sprinkle over apples.
Bake at 350º for 45 minutes.

You can use plain flour instead of self-rising, but if you do, add 1 ½ tsp. baking powder and ¼ tsp. salt.
Personal Notes:
Personal Notes:
My Granny got this recipe from her friend Betty Mahan and adapted it to her tastes. Granny used a lot of cinnamon and few pecans.

 

 

 

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