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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Parmesan Broiled Tilapia Recipe

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This recipe for Parmesan Broiled Tilapia is from Family Gluten Free Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Tilapia filets (defrosted if frozen)
1/4 c parmesan cheese
2 T softened butter
1 1/2 T mayonnaise
1 T lemon juice
1 t dill fresh
salt/pepper
Directions:
Directions:
Turn broiler onto high and put oven rack on top.

In small bowl mix all ingredients except the fish.

Place the tilapia on a foil lined pan. Broil 3 min

Remove from oven, flip over the fish. Divide the mixture in the
bowl over the fish evenly.

Return to oven and broil another 3-4 min till done but do not
overcook.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
A family favorite
Can be made with other types of fish. Grandma has used cod and salmon.

 

 

 

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