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Chicken-Chicken Pot Pie Recipe

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This recipe for Chicken-Chicken Pot Pie is from The Sexton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chicken Breast - Chopped
Green Beans - Drained
Potato’s - Cubed
Carrots - sliced
Cream of Chicken Soup

Topping:

Biscuits cut up and place on top

Or

1 cup milk
1 cup self rising Flour
1 stick melted butter
( mix and pour over top)

Or

Pie Crust
Directions:
Directions:
Cook Chicken Breast and then cube. Add to greased pan. Cook Potatoes 🥔 and Carrots 🥕 with Butter and Season Salt in micro wave. Add the cooked Potatoes and Carrots to the pan. Can also add other vegetables as desired. Add cream of chicken soup and Enough milk to make a gravy consistency to pan.
Add topping of choice

Bake covered in 350º oven until topping is done and filling is hot.

 

 

 

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