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Zuchini Bread Recipe

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This recipe for Zuchini Bread is from The BENOIT Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C sugar
1 C oil
3 eggs
2 C shredded zuchini
3 tsp vanilla
3 C flour
1 tsp salt
1 tsp soda
3 tsp cinnamon
1/4 tsp baking powder
1 C nuts
1 C raisins
Directions:
Directions:
Put all wet ingredients in bowl and beat well. Put all dry ingredients in another bowl and mix well. Add nuts and raisins. Blend flour mixture and wet ingredients. Grease two loaf pans and divide dough in pans. Bake 1 hour at 325º.
Personal Notes:
Personal Notes:
You can make smaller loaves and cook them for about 30 minutes at 350º.

 

 

 

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