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Crockpot Peach Cobbler Recipe

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This recipe for Crockpot Peach Cobbler is from Recipes from my Ancestors---Lara's Personal Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Large Peaches, peeled and sliced (about 6 c.)
2 Tbsp Light Brown Sugar
1 Tbsp Lemon Juice
1 Tbsp Vanilla Extract
Topping:
1 Cup All-Purpose Flour
¾ Cup Light Brown Sugar, packed
1½ Tsp Baking Powder
1 Tsp Ground Cinnamon
1 Tsp Baking Soda
1 Cup Old-Fashioned Oats
6 Tbsp Butter, melted
Directions:
Directions:
1. In a medium sized bowl, toss peaches with brown sugar, lemon juice and vanilla.
2. Spread evenly over bottom of crock pot.
3. Whisk together first 5 topping ingredients. Stir in oats. Mix in butter. Sprinkle over peaches.
4. Cook, covered, on low 3-4 hours or until peaches are tender.
Number Of Servings:
Number Of Servings:
8 Servings
Preparation Time:
Preparation Time:
3 Hours 20 Minutes
Personal Notes:
Personal Notes:
Recipe from Julie's Eats and Treats.

 

 

 

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