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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Pepperoni Dip Recipe

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This recipe for Pepperoni Dip is from The Sandella Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 stick pepperoni
16 oz sour cream
Round loaf bread
Directions:
Directions:
Chop pepperoni in food processor until fine
In another bowl mix pepperoni and sour cream
Let stand 24 hours
Cut top off bread and take bread out of center cut into cubes for dipping.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 Minutes
Personal Notes:
Personal Notes:
This is a really easy dip and no one know it is pepperoni in the dip.

 

 

 

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