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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Lemon Loaf Recipe

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This recipe for Lemon Loaf is from Kittie's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
½ cup butter, softened
1 cup sugar
2 eggs
1 ½ cups flour
2 tsp baking powder
1/4 tsp salt
1/2 cup milk
Lemon zest of 1 lemon
Juice from 1 lemon

Directions:
Directions:
Preheat oven to 325ºF
Prepare a loaf pan, greased with waxed paper on bottom (or parchment)
With a hand mixer mix sugar & butter til light and fluffy.
Add eggs, milk, lemon zest & juice, continue to mix til fully blended.
Add dry ingredients, mix til fully blended.

Bake 60 minutes or until insert toothpick comes out clean.

Glaze if desired.

 

 

 

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