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"Those who forget the pasta are condemned to reheat it."--Unknown

EASY BEER BREAD Recipe

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This recipe for EASY BEER BREAD is from Recipes from the EIDNESS-NABERHOOD, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups self-rising flour
2½ T. Sugar
1-12 oz. Can beer(room temp.)
Directions:
Directions:
Preheat oven to 350º. Spray loaf pan. In large bowl mix all ingredients well. Pour into loaf pan. Bake 45 minutes or until toothpick inserted in center comes clean.
Personal Notes:
Personal Notes:
“A good woman when she speaks, her words are wise, and kindness is the rule when she gives instructions.” Prov. 31:26

 

 

 

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