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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

GRILLED PINEAPPLE CHICKEN KABOBS Recipe

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This recipe for GRILLED PINEAPPLE CHICKEN KABOBS is from Kathy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup pineapple juice
1/3 cup soy sauce
1/3 cup honey
1 tablespoon sriracha
1/2 teaspoon garlic powder
Salt and pepper to taste
1 1/2 pounds chicken, cubed
3 bell peppers (red, orange, and yellow), cubed
1 medium red onion, cubed
2 cups fresh pineapple, cubed
Grilling skewers
Directions:
Directions:
In a bowl, whisk together the pineapple juice, soy sauce, honey, sriracha, and garlic powder. Add in cubed chicken, cover, and marinate for 2-3 hours.

Once marinated, thread the chicken, pineapple, peppers, and onions on grilling skewers, alternating the items.

Heat your grill to medium-high. Lightly oil the grill grates and then place the kabobs on the grill. Cover and cook over medium-high heat for 12-15 minutes (or until the chicken is fully cooked), turning once during the cooking process.

 

 

 

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