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BUTTER MINTS Recipe

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This recipe for BUTTER MINTS is from A Taste of Tradition 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 T soft butter
4 T cream
¼ t salt
1 t. vanilla
2 T butter flavoring
1 pound of confection sugar
Directions:
Directions:
Blend butter and cream together. Gradually add sugar. Split the mixture into separate containers and add different colors and flavors. To use candy molds, roll small balls of dough and dip in sugar, press into mold. Release and place on wax paper to dry.

 

 

 

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