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Lasagna Recipe

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This recipe for Lasagna is from LIFE ON A PLATE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box no bake lasagna noodles
2 eggs
1 - 15 oz. container ricotta cheese
4 c. shredded mozzarella cheese, divided
½ c. grated parmesan cheese
1 lb. bulk Italian sausage or hamburger, cook, crumble & drain
2 jars spaghetti sauce
Directions:
Directions:
Preheat oven to 375º. Spray 9x13 pan with cooking spray. In a bowl, beat eggs. Stir in ricotta, 2 c. mozzarella and the parmesan cheese. Spread 1 c. sauce in the bottom of pan. Layer 4 noodles, 1/3 of cheese mixture, half of browned meat, 1 c. mozzarella and 1 c. sauce. Layer 4 more noodles, 1/3 of cheese mixture and 1 ½ c. sauce. Layer 4 more noodles, remaining cheese mixture, browned meat and 1 c. sauce. Layer 4 remaining noodles, remaining sauce and 1 c. mozzarella cheese. Bake covered with foil until bubbly, 50-60 minutes. Uncover and continue cooking until cheese is melted, about 5 minutes. Let stand 15 minutes before cutting.

 

 

 

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