Zucchini Boats Recipe

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Category:	Category: Salads, Vegetables & Sauces

Ingredients:	Ingredients: 1 medium zucchini ¼ cup chopped onion 1 small garlic clove minced 2 tablespoons butter 1 small tomato peeled and chopped ¼ cup soft bread crumbs 1 tablespoon parmesan cheese salt and pepper to taste

Directions:	Directions: Preheat oven to 350º Blanch and chop tomato Wash zucchini and cut in half lengthwise Hollow out Zucchini shell and put pulp in bowl Combine with tomato and salt and pepper Melt one tablespoon of butter in an sauté pan med to high heat Add garlic and onion and sauté until soft Add zucchini pulp and tomato to garlic and onion mixture and heat through Evenly fill boats with mixture rounding the top Melt remaining tablespoon of butter in microwave Mix with bread crumbs and parmesan cheese Sprinkle breadcrumb mixture on top of boats Place in shallow baking dish Cover with foil and bake for 25 minutes

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Zucchini Boats Recipe

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