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French Oven Beef Stew Recipe

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This recipe for French Oven Beef Stew is from The Willhite Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. beef cut in pieces
3 ribs celery (diagonal)
2 c. tomato juice
1 tbsp. sugar
1 tbsp. salt
¼ tsp. pepper
½ tsp. basil
2 onions
4 carrots
⅓ c. tapioca
red potatoes ¼" slices
Directions:
Directions:
Combine all except potatoes. Cover 300º for 2½ hours. Add potatoes uncover 1 hour longer. Stir occasionally.
Personal Notes:
Personal Notes:
Bonnie's Recipe Box.

 

 

 

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